Fried Noodle

Extracted broth soup by boiling, pioneer of the age of noodle soup!!
‘The soup tastes great, just the thing for my taste’. Famous as this phrase in Korea, Ansungtangmyun was developed with the proposal to realize the flavor of cabbage leaf soup enjoyed at old country markets.

The deep flavor extracted from beef bone and meat brings the original flavor of cabbage leaves together with soybean paste and chili powder. The thick broth soup and chewy thin noodles are beloved by Koreans. ‘Ansung’, the long-standing breadbasket, was also famous for its beef market so as named as ‘Ansungmatsum’ which means ‘Ansung is fit for all’. Nongshim paid attention to the high recognition of Ansung by consumers and emphasized the local name and broth taste by using ‘Ansung’ in the product name.

The first soup concept ramyun of deep broth soup set a new record of sales totaling KRW 4.1 billion in just three months from its release. In the next year 1984, its annual sales recorded over KRW 20 billion. As Ansungtangmyun became popular, ‘Youngnam-tang’, ‘Honam-tang’, ‘Seoul-tang’ and other imitation products were introduced disproving its popularity at that time.
 
🔊 Listen to this bb1.onclick = function(){ if(responsiveVoice.isPlaying()){ responsiveVoice.cancel(); }else{ responsiveVoice.speak("Extracted broth soup by boiling, pioneer of the age of noodle soup!! \'The soup tastes great, just the thing for my taste\'. Famous as this phrase in Korea, Ansungtangmyun was developed with the proposal to realize the flavor of cabbage leaf soup enjoyed at old country markets. The deep flavor extracted from beef bone and meat brings the original flavor of cabbage leaves together with soybean paste and chili powder. The thick broth soup and chewy thin noodles are beloved by Koreans. \'Ansung\', the long-standing breadbasket, was also famous for its beef market so as named as \'Ansungmatsum\' which means ‘Ansung is fit for all’. Nongshim paid attention to the high recognition of Ansung by consumers and emphasized the local name and broth taste by using \'Ansung\' in the product name. The first soup concept ramyun of deep broth soup set a new record of sales totaling KRW 4.1 billion in just three months from its release. In the next year 1984, its annual sales recorded over KRW 20 billion. As Ansungtangmyun became popular, \'Youngnam-tang\', \'Honam-tang\', \'Seoul-tang\' and other imitation products were introduced disproving its popularity at that time.", "UK English Male", {"rate":"0.87","pitch":"0.97"}); } };

An exquisite combination of Chapagetti’s delicate jjajang taste & Neoguri’s anrgy flavor.
 
🔊 Listen to this bb13.onclick = function(){ if(responsiveVoice.isPlaying()){ responsiveVoice.cancel(); }else{ responsiveVoice.speak("An exquisite combination of Chapagetti’s delicate jjajang taste & Neoguri’s anrgy flavor.", "UK English Male", {"rate":"0.87","pitch":"0.97"}); } };

‘Champong Noodle Soup’ brings the taste and texture of traditional Chinese premium champong.
– The 3mm-thick curly noodles provide a refreshing taste and enrich the flavor of champong.
– As various kinds of seafood and vegetables are fried in hot fire, the taste of the fire is preserved.
 
🔊 Listen to this bb17.onclick = function(){ if(responsiveVoice.isPlaying()){ responsiveVoice.cancel(); }else{ responsiveVoice.speak("\'Champong Noodle Soup\' brings the taste and texture of traditional Chinese premium champong. - The 3mm-thick curly noodles provide a refreshing taste and enrich the flavor of champong. - As various kinds of seafood and vegetables are fried in hot fire, the taste of the fire is preserved.", "UK English Male", {"rate":"0.87","pitch":"0.97"}); } };

Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter. Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative. Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy. Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.
Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.
 
🔊 Listen to this bb21.onclick = function(){ if(responsiveVoice.isPlaying()){ responsiveVoice.cancel(); }else{ responsiveVoice.speak("Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982. It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition. The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter. Neoguri is the first \'Udon\' type ramyun resulting from Nongshim\'s know-how and long-time R&D. At the time of its release, \'Udon\' was not usually eaten at home, which made Neoguri so innovative. Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year. Another secret of its long-standing popularity is its marketing strategy. Its catchphrase, translating to mean \'Chase the racoon\', and \'Al dente~ plumpy~ Nongshim Neoguri,\' in its CM song has been a winner from its date of release. Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, \'Neoguri Cup\' and \'Neoguri Big Bowl Noodle\' were released and its market share is continuously growing even in the market for bowl ramyun.", "UK English Male", {"rate":"0.87","pitch":"0.97"}); } };

Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982.
It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition.
The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter. Neoguri is the first ‘Udon’ type ramyun resulting from Nongshim’s know-how and long-time R&D.
At the time of its release, ‘Udon’ was not usually eaten at home, which made Neoguri so innovative. Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year.
Another secret of its long-standing popularity is its marketing strategy. Its catchphrase, translating to mean ‘Chase the racoon’, and ‘Al dente~ plumpy~ Nongshim Neoguri,’ in its CM song has been a winner from its date of release.
Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, ‘Neoguri Cup’ and ‘Neoguri Big Bowl Noodle’ were released and its market share is continuously growing even in the market for bowl ramyun.
 
🔊 Listen to this bb25.onclick = function(){ if(responsiveVoice.isPlaying()){ responsiveVoice.cancel(); }else{ responsiveVoice.speak("Neoguri is long-running brand of Nongshim which has been a favorite from its release in 1982. It features deep and clean broth and plump and al dente noodles. Chunks of Korean kelp became the unique characteristic of Neoguri adding taste and nutrition. The steady sales of Neoguri for more than 30 years are a result of the combination of spicy broth with warm udon which is well-sought in the winter. Neoguri is the first \'Udon\' type ramyun resulting from Nongshim\'s know-how and long-time R&D. At the time of its release, \'Udon\' was not usually eaten at home, which made Neoguri so innovative. Neoguri set a new record by recording more than 2 billion won in sales in just two months and 15 billion won in the next year (1983). It has grown to be best-selling ramyun with sales totaling more than 120 billion won per year. Another secret of its long-standing popularity is its marketing strategy. Its catchphrase, translating to mean \'Chase the racoon\', and \'Al dente~ plumpy~ Nongshim Neoguri,\' in its CM song has been a winner from its date of release. Recently by customer demand, Neoguri can now be conveniently enjoyed as cup noodles, \'Neoguri Cup\' and \'Neoguri Big Bowl Noodle\' were released and its market share is continuously growing even in the market for bowl ramyun.", "UK English Male", {"rate":"0.87","pitch":"0.97"}); } };

Potato Noodle Soup contains real potato which accounts for more than half of the noodle content ratio. This is why its noodles are so smooth and chewy. The soup is clear and pepper, instead of chili, brings out its attractive light spice. The chewy noodles of Potato noodle soup comes from the potato content in the noodles. The broth tastes spicy and light. Big chunks of various dried vegetables such as potato and mushroom add flavor and a rich texture to the product.
 
🔊 Listen to this bb29.onclick = function(){ if(responsiveVoice.isPlaying()){ responsiveVoice.cancel(); }else{ responsiveVoice.speak("Potato Noodle Soup contains real potato which accounts for more than half of the noodle content ratio. This is why its noodles are so smooth and chewy. The soup is clear and pepper, instead of chili, brings out its attractive light spice. The chewy noodles of Potato noodle soup comes from the potato content in the noodles. The broth tastes spicy and light. Big chunks of various dried vegetables such as potato and mushroom add flavor and a rich texture to the product.", "UK English Male", {"rate":"0.87","pitch":"0.97"}); } };

Spicy flavor loved by Koreans, representative ramyun of Korea!!!
Since its development in October 1986, Shin Ramyun has been steadily loved until now. At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea. It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
– Specially mixed flour for premium noodles is used to bring a chewy texture to the noodles.
– No.1 representative ramyun in Korea made by Nongshim’s state-of-the-art facilities and technology.
 
🔊 Listen to this bb37.onclick = function(){ if(responsiveVoice.isPlaying()){ responsiveVoice.cancel(); }else{ responsiveVoice.speak("Spicy flavor loved by Koreans, representative ramyun of Korea!!! Since its development in October 1986, Shin Ramyun has been steadily loved until now. At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea. It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China. - Specially mixed flour for premium noodles is used to bring a chewy texture to the noodles. - No.1 representative ramyun in Korea made by Nongshim\'s state-of-the-art facilities and technology.", "UK English Male", {"rate":"0.87","pitch":"0.97"}); } };

Spicy flavor loved by Koreans, representative ramyun of Korea!!!
Since its development in October 1986, Shin Ramyun has been steadily loved until now. At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea. It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China.
– Specially mixed flour for premium noodles is used to bring a chewy texture to the noodles.
– No.1 representative ramyun in Korea made by Nongshim’s state-of-the-art facilities and technology.
 
🔊 Listen to this bb41.onclick = function(){ if(responsiveVoice.isPlaying()){ responsiveVoice.cancel(); }else{ responsiveVoice.speak("Spicy flavor loved by Koreans, representative ramyun of Korea!!! Since its development in October 1986, Shin Ramyun has been steadily loved until now. At present, there is an average 3 million sales of Shin Ramyun each day, translating to about 25% of the total market for ramyun in Korea. It is recognized as having unprecedented great success in the market for ramyun. Not only in Korea, the unique spicy flavor of Shin Ramyun loved in 80 overseas countries, such as Japan, Hong Kong, Taiwan, and China. - Specially mixed flour for premium noodles is used to bring a chewy texture to the noodles. - No.1 representative ramyun in Korea made by Nongshim\'s state-of-the-art facilities and technology.", "UK English Male", {"rate":"0.87","pitch":"0.97"}); } };

‘Shrimp’ brand used fresh and tasty shrimp as an ingredient to add the refreshing taste of broth soup.
 
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