Minced beef that is seasoned, formed into flat patties, and dried. 재료(4인분)쇠고기(우둔살) 1200g, 간장 1/2컵, 설탕 1/3컵, 마늘즙 1/3컵, 후추 1큰술, 맛술 2큰술, 참기름 2큰술, 잣 1/2컵, 물엿 1/2컵 조리법1.
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